¾ Gourmet half-board
Culinary delights
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A culinary treat awaits you at the Hotel Elisabeth.
Whether you’re a resident guest enjoying our wonderful ¾ Gourmet half-board, which includes a hearty breakfast, an afternoon snack and an evening meal, or a non-resident guest dining in our à la carte Restaurant.
Culinary highlights
- Extensive breakfast buffet from 7.30 am to 10.00 am
- Local products
- Afternoon snack buffet from 3.00 pm to 4.30 pm
- 5-course evening menu from 6.30 pm to 8.00 pm
- Varied salad buffet with a selection of dressings, vinegars and oils
- Cheese from the buffet
- Dishes for guests with allergies available upon request and for a contribution of € 6.50 per day.
Delicacies
Freshly prepared in a creative and delicious way
Breakfast
Start your day with a hearty breakfast. Enjoy the extensive selection for the perfect start to your day, featuring products from the region.
Our vitality breakfast buffet is available from 7.30 am to 10.00 am. It offers a wide variety of regional breads and pastries, assorted cold cuts and cheeses, homemade jams, a muesli corner, scrambled eggs or boiled eggs. Enjoy a great start to your day with freshly squeezed juices to boost your energy.
Afternoon snack
From 3.00 pm to 4.30 pm, we offer a light snack in buffet form.
Evening menu
For dinner, you will be served a 5-course set menu with an extensive salad buffet. For dinner, we kindly ask you to join us in the restaurant between 6.30 pm and 8.00 pm.
Highlights
simply delicious
